Discover Cry Baby Noodles Recipe-Cook it in 10 Steps

Ah, noodles! The ultimate comfort food that brings joy to our hearts and stomachs. Today, I present to you a cry baby noodles recipe that will make your taste buds dance with delight. 

But first, let’s talk about our love for noodles. It’s a universal affair, isn’t it? From college students surviving on instant ramen to food enthusiasts hunting down the perfect noodle dish, noodles have captured our hearts and appetites.

Now, onto the heavenly recipe. Brace yourself for a taste bud explosion as we combine the perfect blend of ingredients to create a dish fit for the gods. But why the name “Cry Baby Noodles,” you ask? Well, that’s a secret ingredient we’re about to unveil. Get ready to embrace the spicy tears that will leave you craving more.

To prepare these delightful noodles, we’ll take you through a step-by-step guide to perfection. From boiling the noodles to sautéing them with flavors that will make your taste buds tingle, we leave no stone unturned. And of course, don’t forget to add the magical sauce that brings all the flavors together in perfect harmony.

Also Read: Simple And Best Beef sabana de res Recipe

Why it is Called Cry Babies?

Get ready to unlock the mysterious secret behind Cry Baby Noodles! These tear-inducing delicacies aren’t just for babies who cry at the drop of a hat; they are a spicy sensation that will take your taste buds on an adventure ride. 

The secret ingredient remains concealed, making them all the more intriguing. As you embrace the fiery tears that come with each bite, you’ll experience a flavor explosion like no other. So brace yourselves, folks, and get ready to spice up your life with Cry Baby Noodles. 

Complete Cry Baby Noodles Recipe:

Here we discuss the complete recipe of cry baby noodles and also tell you how to make cry baby noodle dish in only 10 steps.

Ingredients for cry baby noodles:

• Half cup of lap cheong (Chinese sausage)

• Dried shrimp (¼ cup)

• Fish tofu (¼ cup)

• Two Eggs

• XO Sauce and Miso paste mixed together (2 tablespoons)

• Soy sauce (3 tablespoons)

• Minced ginger

• Salt (1 teaspoon)

• Rice noodles

• Chopped green onion

• oyster sauce (2 tablespoons)

• fish sauce  (2 tablespoons)

• garlic minced (2 cloves)

• Msg  (1 teaspoon)

Also Read: Discover Sweet Kettle Beef Recipe!- Step by Step Guide 2023

Instruction:

• Dice fish cake tofu and lap cheong into small pieces.

• Soak your dried shrimp by following the instruction given on the package. When dried shrimp are rehydrated, then are prepared for fried.

• Grind ginger and garlic because it increases the flavor of noodle.

• Cook the rice noodles by following the instruction given on the package. On cooking time, be aware that you don’t overcook them.
• Slice green onions.

Cook the Cry Baby Noodles Dish Step-by Step:

• Step1: Heat oil in a fry pan. It is essential to use the fry pan for charring the noodles.
• Step 2: you will fry your rehydrated shrimp for 60 seconds. By doing this, you will infuse the oil with a rich seafood flavor.
• Step3: Now you remove the shrimp and add the diced lap cheong in fry pan. Cook the sausage for 2 minutes until it is slightly crispy.
• Step4: Now add grind ginger and garlic and fry it for 30 seconds until release their flavor.
• Step5: After this, crack eggs into the fry pan and mix it with other ingredients.
• Step6: Now add your cook rice with these ingredients. Keep stirring for 2–3 minutes until they are charred. This is essential for getting the authentic flavor of Cry Baby Noodles.
• Step7: Combine your XO/miso paste with your other sauces (soy sauce, oyster sauce, fish sauce) and stir well.
• Step8: Now add fish cake tofu, shrimp, and lap cheong into the fry pan. To blend the flavors, mix them for 60 seconds.
• Step9: Stir everything again after adding your chopped green onions.
• Step10: Congratulations, your dish is ready. Now you serve it and enjoy the delicious flavors of it.

Nutrition in crybaby noodles recipe:

• Sugar: 8 grams

• Calories: 550 kcal

• Sodium: 800 mg

• Carbohydrates: 75 grams

• Protein: 20 grams
• Fat: 20g (Saturated Fat: 5g)

What are some other dishes that are similar to Cry Baby Noodles?

• Pad Kee Mao (Drunken Noodles)
• Pad See Yew (Stir-fried Wide Rice Noodles)
• Char kway teow (Stir-fried Flat Rice Noodles)
• Pad Thai
• Singapore noodles

What are the different types of noodles that can be used in Cry Baby Noodles?

The traditional type of noodles used in Cry Baby Noodles are Thai thick rice noodles. These noodles are made from rice flour and water, and they have a chewy texture. They are also relatively large, which makes them a good choice for this dish.

However, you can also use other types of noodles in Cry Baby Noodles. Some other good options include:

• Thin rice noodles
• Egg noodles
• Udon noodles
• Soba noodles

Conclusion:

Here we provide you the complete details about cry baby noodles recipe and also provide you the step-by-step instruction to cook cry baby noodle dish. By following these instructions, you can make a good cry baby noodle dish at home with the same taste.

Remember that you must carefully follow these instructions for good taste because if you make any mistake in cooking time then you never get a good taste of cry baby noodles dish.

FAQs:

How do you make cry baby noodles from hunger?