Are you looking for rainbow drive in shoyu chicken recipe then you are at right place beacuse here I will give you the complete recipe of rainbow drive-in shoyu chicken and also give step-by-step instructions how to cook this dish.
What is Shoyu Chicken?
Before we embark on our cooking adventure, let’s understand what Shoyu Chicken is. Shoyu Chicken is a beloved Hawaiian dish known for its sweet, savory, and slightly tangy flavors. It features tender chicken pieces marinated in a soy sauce-based sauce, making it a delightful fusion of Asian and Hawaiian culinary traditions.
Complete Rainbow Drive in Shoyu Chicken Recipe
Here are the complete ingredients for the rainbow drive-in shoyu chicken recipe and also step-by-step guide how to cook this mouthwatering dish.
Also Read: Complete Newks Chicken Salad Recipe(Lets Cook)
Ingredients:
- 5 pounds bone-in, skin-on chicken thighs
- Shoyu Chicken Sauce:
- 1 cup Aloha shoyu (Hawaiian soy sauce)
- ¾ cup sugar
- 2 ½ tablespoon apple cider vinegar
- ½ teaspoon black pepper
- 2 ½ tablespoon Lea & Perrins Worcestershire sauce
- 1 ½ teaspoon minced garlic
- Slurry (to thicken):
- 3 tablespoon flour
- 3 tablespoon water
Instructions:
- Take a small bowl and mix all of the sauce ingredients.
- Then, add the chicken to a large sauté pan over medium heat and pour in the sauce. Then give it time to bring to a boil.
- Then, Lower the heat and simmer for 45 minutes, skimming off any fat that rises.
- In a small bowl, whisk together the flour and water until smooth.
- Bring the chicken to a boil again and stir in the flour slurry.
- Simmer for 10 minutes more, or until the sauce has thickened.
- Serve the chicken with the sauce over white rice.
Tips:
- You can also use boneless, skinless chicken thighs for this recipe.
- If you don’t have Aloha shoyu, you can substitute another type of soy sauce.
- You can add other vegetables to the chicken, such as carrots, onions, and mushrooms.
- Serve the chicken with some pickled ginger and wasabi for a more authentic Hawaiian flavor.
Nutrations in rainbow drive-in shoyu chicken recipe:
Here are the complete nutrations that are found in this recipe.
- Calories: 338 per serving
- Fat: 13 grams per serving
- Carbohydrates: 22 grams per serving
- Protein: 33 grams per serving
- Sodium: 890 milligrams per serving
- Potassium: 210 milligrams per serving
- Total Sugar: 14 grams per serving
- Dietary Fiber: 0 grams per serving
Conclusion;
So here I provide you the complete details about rainbow drive in shoyu chicken recipe and also provide step-by-step guide how to cook it with beautiful taste.Remember when you first time cook this dish then there is not much chance that it make perfect.But after several tries it became perfect.
You can try different flavor according to your taste. Enjoy your dish!
FAQs About Rainbow Drive-in Shoyu Chicken Recipe
Can I use chicken breasts instead of chicken thighs for this recipe?
Yes, you can use chicken breasts if you prefer white meat. However, chicken thighs tend to be more flavorful and juicy.
Is there a vegetarian version of Shoyu Chicken?
You can try substituting tofu for chicken to create a vegetarian-friendly version of this dish. Marinate the tofu similarly for a delightful alternative.
What side dishes pair well with Shoyu Chicken?
Shoyu Chicken pairs wonderfully with sides like macaroni salad, coleslaw, or a fresh fruit salad.
Can I make the marinade less sweet if I prefer a less sweet flavor?
Certainly! Adjust the amount of brown sugar to your taste, reducing it for a less sweet and more savory profile.
How long can I store leftover Shoyu Chicken in the refrigerator?
Leftover Shoyu Chicken can be refrigerated for up to 3-4 days. Just be sure to store it in an airtight container to maintain its freshness.
